Our freezer is tiny. And was packed full of horrible foods: Friday's spinach dip in bulk-- my husband went a little crazy at the wholesale club when I was out of town this summer, frozen microwave dinners, meat in Ziploc bags starting to get freezer burn, dinners I had frozen who knows how long ago. It was a disaster. On top of that, my family was surviving off packaged snacks and premade dinners, when we ate hot dinners at all. Since the twins started teething, I have had no time or energy to cook in the evenings during peak fussy times after a day of fussing and a sleepless night of fussing. Tired of a freezer full of bad food, money wasted on take out and mediocre dinners, and baby weight that won't disappear, I decided it was time for a change. I inventoried my freezer to see what was actually usable and googled casserole and frozen dinners with those ingredients. I made a grocery list and blocked out a weekend to cook. My husband and I were so excited at the prospect of di...
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